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Louisa Shafia

Chef • Cookbook Author • Recipe Developer

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Category: San Francisco

Blog, Persian Food, San Francisco

New Persian Kitchen Gift Box at Oaktown Spice Shop!

Last week I visited the wonderful Oaktown Spice Shop in Oakland, across from Lake Merritt. I was not planning to do any book events in…

October 31, 2013October 31, 2013
Blog, Persian Food, San Francisco

Two Nights, Two Incredible Book Dinners: Thank You San Francisco!

I’m coming up for air after a wild week of book events, and finally have a chance to post the photos from the two book…

May 12, 2013July 16, 2013
Blog, Persian Food, San Francisco

Inspiration from Bar Tartine

Today was a very exciting day for me, because I was back in a restaurant kitchen with a knife in my hand for the first…

May 2, 2013May 2, 2013
Blog, San Francisco

San Francisco Spring

I’m spending the spring in San Francisco for a few reasons. First of all, it’s warmer than Brooklyn. Second, I’ve always thought of SF as…

April 6, 2013April 29, 2013
Blog, San Francisco

Kimberley Hasselbrink, The Year in Food

I recently met Kimberley Hasselbrink, the talented woman behind the lusciously photographed food blog, The Year In Food.

March 28, 2013
Blog, San Francisco

San Francisco, A Composter’s Dream

As I clean up my kitchen after preparing a seven-course tasting, I sadly eye my two big containers of composted food scraps, and contemplate the…

March 4, 2013March 4, 2013

cookbooks

Latest Posts

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May 12, 2015

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April 6, 2015

Two Exciting New Cookbooks, and A Panel on Food & Culture March 31

March 29, 2015

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Meet Louisa

Hi, I’m Louisa. I make healthy, produce-driven food that’s inspired by the Silk Road and the farmer’s market. Learn more.

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