How to Eat at a Persian Restaurant
My cousin Rudine was in town this week. His parents are Iranian but he grew up in Paris. Let’s just say that with this background,…
Tag: Najmieh Batmanglij
Faloodeh: Persian Rose Water and Rhubarb Ice Milk
On July 20, I’m teaching a Persian cooking class at the Natural Gourmet Institute. The upcoming class has inspired me to revisit my stable of…
Persian Herb Frittata: Kuku Sabzi
The Persian New Year, called Norooz, occurs at the spring equinox, which falls on March 20 this year. Norooz is an ancient Zoroastrian holiday celebrated…