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Louisa Shafia

Chef • Cookbook Author • Recipe Developer

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Tag: Just Food

Blog

Cooking Class to Benefit Just Food, + Grilled Pizza Recipe

Last night I taught a cooking class to benefit Just Food, the non-profit that is helping New Yorkers build community vegetable gardens, keep backyard bees…

August 31, 2011March 28, 2012
Blog

Lucid Launches!

Happy Martin Luther King Day, everyone. I hope you’re getting a much needed respite from work, and a chance to contemplate the meaning of today’s…

January 18, 2010March 28, 2012
Blog

To The Moon!

The official launch party for the Lucid Food cookbook happens tomorrow. The book is blasting off!
I’ve spent the past week securing event details, and the…

January 14, 2010March 28, 2012
Blog

New York Food and Climate Summit

Today’s Food and Climate Summit at NYU, timed to coincide with the climate summit in Copenhagen, was energizing. I attended workshops on everything from canning…

December 13, 2009March 28, 2012

cookbooks

Latest Posts

Trump’s Garlic Problem

February 19, 2017

Inspiration from Hafiz

May 26, 2015

My Trip to Iran, One Year Ago Today

May 12, 2015

A Persian Dinner to Celebrate Spring, with Meal Sharing on April 9

April 6, 2015

Two Exciting New Cookbooks, and A Panel on Food & Culture March 31

March 29, 2015

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Meet Louisa

Hi, I’m Louisa. I make healthy, produce-driven food that’s inspired by the Silk Road and the farmer’s market. Learn more.

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