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Louisa Shafia

Chef • Cookbook Author • Recipe Developer

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Videos

Healthy Eating in the New Year

I give WNBC’s Cat Greenleaf tips on how to eat healthier in the new year. Check out the video.

August 15, 2008April 3, 2012
Archive, Videos

Grilled Apricots with Goat Cheese

It’s August and stone fruit season is in full swing. Plums, peaches, and apricots abound. The apricots seem exotic to me because I know they’ll…

August 12, 2008March 28, 2012
Archive, Videos

Sautéed Baby Artichokes w/ Fresh Chervil

July 4th is upon us and it’s a beautiful time at the market.

August 12, 2008March 28, 2012
Archive, Videos

Stinging Nettle Pesto

It’s mid-July and there are endless fruits and vegetables to choose from at the Farmer’s Market here in New York. For today’s recipe I decided…

August 12, 2008March 28, 2012
Archive, Videos

Lemonade with Lemon Balm and Lemon Verbena

It’s the first day of summer, June 21, and here in New York the full array of herbs are available fresh at the farmer’s market.…

August 12, 2008March 28, 2012
Archive, Videos

Lamb’s Quarters and Pea Shoot Soup

This recipe uses two fun things that are at the farmer’s market right now, lamb’s quarters and pea shoots. If you don’t know what to…

August 12, 2008March 28, 2012

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Latest Posts

Trump’s Garlic Problem

February 19, 2017

Inspiration from Hafiz

May 26, 2015

My Trip to Iran, One Year Ago Today

May 12, 2015

A Persian Dinner to Celebrate Spring, with Meal Sharing on April 9

April 6, 2015

Two Exciting New Cookbooks, and A Panel on Food & Culture March 31

March 29, 2015

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Meet Louisa

Hi, I’m Louisa. I make healthy, produce-driven food that’s inspired by the Silk Road and the farmer’s market. Learn more.

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